Organic Kombucha Tea – Lime Ginger Cinnamon

Organic kombucha tea flavour Lime Ginger Cinnamon, is a high quality Australian made iced green tea kabucha from Pep Tea which is brewed and bottled at Tea Gardens NSW in the beautiful Hunter Valley.

FREE FROM: Caffeine, Gluten, GMO, Lactose, Fat , Preservatives.
LOW CALORIE, LOW CARBS , LOW GI
Kombucha is a symbiotic culture of beneficial bacteria and yeast. The first documented brewing of Kombucha was in China in 221 BC. Over the centuries there have been many claims made about the health benefits from drinking this amazing elixir.

The Mother, or mushroom, as it is sometimes referred, is very much like a pancake floating on top of a brew of sweetened organic tea. After a couple of weeks the brew is converted to beneficial enzymes, probiotics, anti-oxidants, minerals and organic acids. This incredible cocktail, consumed on a daily basis will help to balance your gut flora and assist liver function enabling your body to eliminate toxins and boost the immune system.

Our bodies have an amazing ability to heal ourselves given the correct fuel. Kombucha ticks all the boxes, and is considered one of the Superfoods. Pep Tea Kombucha is 100% organic, raw and alive (Not Pasteurized).